Snack Bar Operator - Gray's Landing

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Summary

Coordinates the sale of food snack items and the preparation and sale of short-order items.

Duties

Ensures the proper preparation, portioning, display and price marking of food items and adherence to correct receipt and pricing procedures.

Ensures that adequate stock levels are maintained, requisitions merchandise and assists with inventories.

Maintains security of work areas, cash, fixed assets and merchandise inventory.

Ensures compliance with fire, safety, sanitation and security regulations.

May assist with training of all assigned personnel.

Operates a cash register.

Other duties as assigned.

Conditions of Employment

Must successfully pass the E-Verify employment verification check. Any discrepancies must be resolved as a condition of employment
Must have your salary sent to a financial institution of your choice by Direct Deposit/Electronic Funds Transfer
You must be at least 18 years of age with a high school diploma or equivalent Unit
You must go through a Personal Identity Verification (PIV) process that requires two forms of identification from the Form I-9

Qualifications

Must be 18 years of age in order to pass a background check.

Must be able to obtain a valid health card.

MUST BE AVAILABLE TO WORK NIGHTS, WEEKENDS AND HOLIDAYS.

Subject to hot, humid and extreme cold conditions.

Will be subject to minor burns and cuts.